Meet the Team
“I always had this plan to make crêpes someday in the back of my mind. I've been in it since I was little: my great-grandmother was a restaurant owner, my grandmother was a crêpe maker, and that's how La Rozell was established in 2012. "
- Founder of La Rozell
- Brand Ambassodor
- Galette and Crepe maker at the Orannjezicht Market on weekends
- Buckwheat Flour maker
- Thomas' Favourite Galette - Crispy Galette with Egg / Mushroom / Cheese and a pesto on the side