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Meet the Team

Cinnamon sticks


“I always had this plan to make crêpes someday in the back of my mind. I've been in it since I was little: my great-grandmother was a restaurant owner, my grandmother was a crêpe maker, and that's how La Rozell was established in 2012. "

- Founder of La Rozell

- Brand Ambassodor

- Galette and Crepe maker at the Orannjezicht Market on weekends

- Buckwheat Flour maker

- ThomasFavourite Galette - Crispy Galette with Egg / Mushroom / Cheese and a pesto on the side 

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